Berry Radish Cream

Number of Servings: 12

Ingredients:
1 16-Oz. Can Whole cranberry sauce
1/2 Cup Dairy sour cream
2 Tbsp. Prepared horseradish

Instructions:
In medium size bowl, coarsely mash cranberry sauce. Stir in sour cream and horseradish until well blended. Serve with chicken, turkey or pork. Spread on a roast beef sandwich for a delightful and different taste.