Smokey Sausage Crescents

Number of Servings: 16 Ingredients: 1 (3-oz.) pkg. cream cheese, softened 1 tsp. Dijon mustard 1 tsp. prepared horseradish 1 pkg. (8) refrigerated crescent rolls 1 pkg. small smoked sausage links Instructions: Beat cream cheese with mustard and… Read More

Smoked Trout Mousse

Number of Servings: 8 Ingredients: 1 tsp. minced dried onion 1 Tbsp. mayonnaise 1 tsp. garlic salt 2 Tbsp. prepared horseradish 1 (2-oz.) pkg. smoked sliced beef, chopped fine 1 (8-oz.) pkg. cream cheese, softened Instructions: Combine dried… Read More

Smoked Salmon Spread

Number of Servings: 10-15 Ingredients: 2 8-Oz. Packages Cream cheese, softened 1 Tbsp. Grated prepared horseradish 1 Tbsp. Stone ground mustard 1/8 Cup Dry white wine 8 Oz. Boneless smoked salmon Instructions: In a medium bowl, mix all… Read More

Smoked Salmon on Red Potatoes with Horseradish Sour Cream

Number of Servings: 24 Ingredients: 12 very small red potatoes 5-oz. thinly sliced smoked salmon ½ C. sour cream 2 Tbsp. horseradish Chopped chives Instructions: Boil potatoes until just soft and chill in refrigerator. Meanwhile, mix sour cream… Read More

Smoked Gouda and Horseradish Stuffed Mushrooms

Number of Servings: 12 Ingredients: 36 cleaned white mushrooms, stems removed and chopped fine 1 ½ C. shredded smoked Gouda cheese 4-oz. cream cheese, softened to room temperature 8 slices bacon, cooked and crumbled 1 clove garlic, minced… Read More

Sizzling Seafood Nachos

Number of Servings: 6 Ingredients: 4 Cups Restaurant-style corn chips 1 Cup Imitation crab meat, shredded 2 Cups Monterrey Jack cheese 1 Cup Ketchup 2 Tbsp. Horseradish Instructions: Arrange nachos on a serving plate. Distribute imitation crab meat… Read More

Shrimp Nibblers

Number of Servings: 4 Ingredients: 1 Lb. peeled, boiled and chopped shrimp (you can also use boiled salad shrimp) 1/3 C. ketchup 1 finely chopped toe of garlic 3 – 4 shakes of hot sauce or Tabasco ½… Read More

Shrimp & Cream Cheese Dip

Number of Servings: 16 Ingredients: 8-oz. pkg. cream cheese 2 C. ketchup 1 C. horseradish 1 Lb. cooked small shrimp (fresh or frozen) Instructions: Place softened cream cheese in center of serving plate. Mix ketchup, horseradish and shrimp…. Read More

Seafood Dip

Number of Servings: 10 Ingredients: 1 Box Philadelphia cream cheese 1 Cup Chile sauce 2 Tbsp. Horseradish 1 Can Shrimp 1 Can Crab Instructions: Spread Philadelphia cream cheese on plate with rim. Mix together chili sauce and horseradish… Read More

Savory Horseradish Cheesecake

Number of Servings: 12-16 Ingredients: 1 9-inch deep dish prepared piecrust 3 pkg. (8-oz. each) cream cheese, softened 3 Tbsp. prepared horseradish 2 C. shredded cheddar jack cheese 4 Lg. eggs Instructions: Preheat oven to 325ºF. In a… Read More