Number of Servings: 2 Ingredients: 2 hamburger buns 1/4 lb. chipped ham 2 slices any cheese relish mustard mayo and horseradish Instructions: cut the buns in half–mix the mayo and horseradish (amounts to your taste)spread on one half… Read More

Number of Servings: 4 Ingredients: 1 (3-1/2 – 4 Lb.) corned beef brisket 2 Tbsp. prepared mustard 1 ½ tsp. cream-style horseradish 2 Tbsp. red wine vinegar ¼ C. molasses Instructions: In a slow cooker, cover corned beef… Read More

Number of Servings: 60 Ingredients: 3/4 Cup Ground ham 3/4 Cup Cut-up cooked chicken 1/2 Cup Chopped celery (go light) 1/3 Cup Mayonnaise 1/16 Tsp. Salt 2 Tbsp. Horseradish 1 Tsp. Lemon juice Instructions: Spread on half hard… Read More

Number of Servings: 8 Ingredients: 1 pkg. of hot dogs 1 pkg. of mild sausage 1 pkg. of hot sausage 1 pkg. of smoked sausage 1 – 28 oz bottle of ketchup 1 can of coca-cola classic 1… Read More

Number of Servings: 30 Ingredients: 2 8 oz. Crescent dinner roll pkgs. 1 8oz. carton sour cream 3 Tbsp. Horseradish 1/4 tsp. salt 1/8 tsp. fresh ground pepper 2 cups chopped fresh mushrooms 1 cup small broccoli florets… Read More

Number of Servings: 4 Ingredients: 4 boneless, skinless chicken breasts (or cutlets or boneless, skinless thighs) 2 Tbsp. white horseradish 3 Tbsp. balsamic vinegar 3 Tbsp. orange juice Salt and pepper to taste 2 Tbsp. unsalted butter 1… Read More

Number of Servings: 5 Ingredients: 1 Flank steak 3 Tbsp. Prepared horseradish 3 Cup Italian dressing 1 Tsp. Salt 1 Ft. Butcher’s string Instructions: Marinate flank steak in Italian dressing in the refrigerator for 24 hours. Take out… Read More

Number of Servings: 6-8 Ingredients: 1 Package (12 count) soft tortillas 3 Cups Cooked chopped turkey (or chicken) 2 Tbsp. Prepared horseradish 2 Tbsp. Chopped pimento 3/4 Cup Prepared ranch buttermilk dressing Salt and pepper to taste Instructions:… Read More

Number of Servings: 8 Ingredients: 1½ C. Fresh or frozen corn ½ C. Onion, chopped ½ C. Green pepper strips ½ C. Water 1 C. Yellow summer squash or zucchini, diced 1 Large tomato 1 C. Shredded cheddar… Read More

Number of Servings: 4 Ingredients: 4 boneless, skinless chicken breasts 1 (12-oz.) tub cream cheese 2 Tbsp. creamy horseradish 4 green onions, thinly sliced 4 strips bacon Instructions: Flatten chicken breasts. Lightly season with salt and pepper. Combine… Read More