Number of Servings: 8 Ingredients: 3 Lb. boneless beef bottom round roast or rump roast 1 TBS. vegetable oil 8 small red potatoes, quartered 3 cups fresh or frozen baby carrots 1 large onion, coarsely chopped 3 ribs… Read More

Number of Servings: 4-6 Ingredients: 1 lb. ground turkey 1 cup chopped onion 1 cup chopped celery 1 pound ground turkey 1 tablespoon horseradish 1 cup chopped onions 1 tablespoon vinegar 1 cup chopped celery 2 tablespoons salad… Read More

Number of Servings: 8 Ingredients: 2 Tsp. Olive oil 3 to 4 Lb. Top sirloin beef roast 1 1/2 Cups Low sodium beef broth 3 Tbsp. Prepared horseradish 3 Tbsp. Sour cream Instructions: Heat olive oil in a… Read More

Number of Servings: 2 Ingredients: 1 Large Thick cut sirloin steak 1/4 Cup A-1 steak sauce 1 1/2 Tbsp. Horseradish 1 Tbsp. Coarse black pepper 1 Tsp. Crushed basil leaves 1 Tbsp. Water Instructions: Mix ingredients together in… Read More

Number of Servings: 8-10 Ingredients: 1 1/2 Cup Plum jelly 2 Tbsp. Prepared horseradish 1 1/2 Tbsp. Dijon mustard 1 1/2 Tsp. Lemon juice 1 Tsp. Hot pepper sauce Instructions: In a small saucepan, mix all ingredients. Warm… Read More

Number of Servings: 4 Ingredients: 24 Lg. shrimp, cooked, shelled and deveined 1 Tbsp. prepared horseradish 1 Tbsp Dijon mustard 1 Tbsp. lemon juice 3 Tbsp. olive oil Instructions: Whisk together horseradish, mustard, lemon juice and oil. Add… Read More

Number of Servings: 12 appetizer servings or 2 dinner portions Ingredients: Vegetable or canola oil 12 Large (24 count size) Shrimp, peeled and deveined 6 Slices bacon, cut in half lengthwise 1/4 Cup Prepared horseradish 1/4 Cup Ketchup… Read More

Number of Servings: 6 Ingredients: 3 Tbsp. Chopped parsley 2 Tbsp. Chopped pimiento 2 Tbsp. Chopped onion Salt & pepper to taste 2 Tbsp. Butter 3 Cups Hot cooked rice 1 1/2 Lb. Peeled and deveined shrimp 1… Read More

Number of Servings: 6 Ingredients: 6 cuts @ 5-Oz. (2 Lb.) Fresh Yellowfin tuna 2 Tbsp. Horseradish 1 Cup Mayonnaise 4 Tbsp. Lee & Perrins Lots Black pepper, fresh cracked 1 Each Lemon, Juice 3 Cloves Garlic, chopped… Read More

Number of Servings: 10 Ingredients: 1 lb of smoked turkey or roast beef thinly sliced (about 20 slices) 1 head broccoli washed and cut into florets 1 1/2 inches long 1/2 cup mayonnaise 1/2 cup prepared horseradish 2… Read More