Number of Servings: 4-6 Ingredients: 8 Boiled Potatoes, cut up 1 Cup Mayonnaise 4 Hard boiled eggs, cut up 2 Tbsp. Horseradish 1/4 Tsp. Pepper A little milk to thin 1/4 Tsp. Salt 6 Pieces Well-cooked bacon, crumbled… Read More

Number of Servings: 6 to 10 muffins Ingredients: 1 pks Jiffy Corn Muffin Mix 1 egg 1/3 C milk 1 T horseradish Instructions: Preheat oven to 400 degrees. Blend ingredients. Batter will be slightly lumpy. Let it rest… Read More

Number of Servings: 6-8 Ingredients: 1 Head Lettuce prepared for salad 1 Cup Bell pepper, chopped 1/4 Cup Mayonnaise with 1/4 Tsp. Horseradish 1 Cup Crumbled bacon Shredded mozzarella cheese Instructions: Wash and drain lettuce. Tear into bite-size… Read More

Number of Servings: 8 Ingredients: 2 Cups Cooked diced chicken 1 1/2 Cups Finely chopped celery 1 Small onion, finely minced 1 1/2 Tbsp. Prepared horseradish 1/2 Cup Mayonnaise 1 Tsp. Mustard Instructions: Mix all ingredients thoroughly. If… Read More

Number of Servings: 6 Ingredients: 1 (8-oz) can crushed pineapple 1/3 C. horseradish ½ C. honey 2 Tbsp. chopped red pepper or pimento 4 C. cut carrots or beets, cooked and drained 1/4 C. toasted sliced almo nds,… Read More

Number of Servings: 10-12 Ingredients: 1 Loaf (1 Lb.) Unsliced Italian bread 1/3 Cup Butter 1/4 Cup Finely chopped onions 1/4 Cup Horseradish 1/2 Lb. Sliced Bacon, cooked and crumbled Instructions: Cut bread in half lengthwise. In a… Read More

Number of Servings: 8 Ingredients: 4 large ripe avocados 1/4 cup finely chopped red onion 2 tablespoons cream-style horseradish 1 tablespoon chopped fresh cilantro 1 tablespoon fresh lime juice 2 teaspoons ground cumin 1 teaspoon salt 1/4 teaspoon… Read More

Number of Servings: 4-6 Ingredients: 4 cups shredded green cabbage 2/3 cup rice wine vinegar 1 cup shredded carrots 1/3 cup water 1/2 cup sliced radishes horseradish to taste 1/4 cup chopped onion (jarred is fine) 2 tb… Read More

Number of Servings: 6 Ingredients: 1 Tbsp. Vinegar 1 Tsp. Salt 1/2 Tsp. Sugar 4 Tbsp. Water 4 Cups Thinly sliced cabbage 1/2 Cup Mayonnaise 2 Tbsp. Horseradish 4 Slices Bacon, cooked crisp and crumbled Instructions: In a… Read More

Number of Servings: 4-6 Ingredients: 6-8 cooked carrots, cut lengthwise 1/4c. water from cooked carrots 2T. minced onion 2T. Horseradish 1/2c. mayonnaise 1/2t. salt 1/4t. pepper 1/4c. fine bread crumbs 1T. butter Parsley for garnish (optional) Instructions: Spread… Read More