Ingredients: 1Chicken, about 3-4 Lbs., cut into pieces 1/2 C. Horseradish 1 Tsp .Grated lemon peel 2 Tsp. Freshly ground pepper 1 Tsp. Crushed allspice berries (optional) 1/4 C. Unsalted butter ½ Pound Thinly sliced, cooked roast beef … Continue reading Chicken on the Grill