8 Oz. Whipped cream cheese
1/2 Cup Mayonnaise
1 Can Sauerkraut, well-drained and patted dry
1 1/2 Tsp. Prepared horseradish
1 Tbsp. Grainy mustard
1/4 Tsp. Sugar
1/4 Tsp. Caraway seed
Combine cream cheese, mayonnaise, sauerkraut, horseradish, mustard, sugar and caraway seed. Refrigerate in sealed container. Use as a hearty spread for Reuben sandwiches made with rye bread layered with smoked turkey or corned beef and Swiss cheese.