Fire Drill Dill Dip

Number of Servings: 4

Ingredients:
1 Cup Mayonnaise
1/2 Cup Sour cream
1/2 Cup Plain yogurt
2 Tsp. Horseradish
2 Tsp. Fresh dill, chopped
1 Tsp. Season salt
1/2 Tsp. Crushed dry red pepper
Assorted fresh vegetables cut into pieces for dipping

Instructions:
In blender, blend all ingredients together until smooth and creamy. Place dip in bowl and serve with your favorite fresh vegetables.