Ingredients:
1 46 oz can tomato juice (1 qt.-14 oz)
2/3 cup horseradish
2 teaspoons celery salt
2 teaspoons fresh ground black pepper
2 teaspoons hot sauce*
1 Tablespoon Worchestershire Sauce
Instructions:
Mix ingredients in two quart pitcher. Fix glasses with ice cubes, pour 1 shot of vodka into each glass, fill with Bloody Mary mix, stir and add a slice of fresh lemon or lime to each glass.
Hot sauce can be increased or decreased accordingly to taste.