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Shrimp Nibblers

Number of Servings: 4

Ingredients

1 Lb. peeled, boiled and chopped shrimp (you can also use boiled salad shrimp)

1/3 C. ketchup

1 finely chopped toe of garlic

3 – 4 shakes of hot sauce or Tabasco

½ tsp. Worcestershire sauce

1 Tbsp. (heaping) horseradish

½ tsp. lemon juice

1 Tbsp. white vinegar

Salt and pepper to taste

Instructions

Mix all ingredients together. Chill at least 1 hour. Serve with crackers.