Zippy Chicken Salad

Number of Servings: 8

Ingredients:
2 c cooked diced chicken
1 1/2 c finely chopped celery
1 small onion, finely minced
1 1/2 Tbs prepared horseradish
1/2 c mayonnaise
1 tsp mustard

Instructions:

Mix all ingredients thoroughly. If you desire a “wetter” salad, add more mayonnaise. Serve as sandwiches or on a bed of lettuce, garnished with fresh tomatoes.