Zippy-Dippy Spread

Number of Servings: 24 (Yields about 3 1/2 Cups)

6 Cups Shredded extra sharp cheddar cheese
1 (3-Oz.) Package Cream cheese, softened
1/4 Cup Butter
3 Tbsp. Prepared horseradish
2/3 Cup Apple juice

In a mixing bowl, beat cheeses, butter, horseradish, and apple juice till smooth. Press into your favorite party mold, coated with a non-stick spray. Cover and chill for 2-3 hours. Run a sharp knife around mold to loosen spread and unmold. Serve it with crackers, raw vegetables or rye bread rounds.