Number of Servings: 5 Ingredients: 1¼ Pounds Shrimp ½ Pound Crabmeat, flakes (imitation works fine) 4 Tbs. Margarine 2 Tbs. Prepared horseradish ½ C. White wine 1½ Tsp. Basil 1 Tsp. Minced garlic and thyme ½ Tsp. Black, … Continue reading Cajun Shrimp and Crab Scampi