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Firecracker Baked Beans

Number of Servings: 6

Ingredients

  • 64 oz Can Kidney beans
  • 3/4 cup Smoked BBQ sauce
  • 3/4 cup Brown Sugar (Packed)
  • 2 tbls Worcestershire Sauce
  • 2 tbls Liquid smoke
  • 1/4 cup Prepared horseradish
  • 1/4 cup Yellow mustard (Chopped)
  • 1 cup Green Bell Peppers
  • 1 cup Onion (Chopped)
  • 4 pieces Slices Bacon (Chopped)
  • 2 tbls Margarine
  • Salt & Pepper (To taste)

Instructions

  1. Sauté over medium heat peppers, onions, bacon, margarine, salt and pepper.
  2. Combine with bean mixture and transfer to glass baking dish.
  3. Mix in large bowl; barbecue and Worcestershire sauce, liquid smoke, horseradish and mustard. Set aside.
  4. Cover and bake for 50 minutes at 300ºF. Uncover and bake 10 more minutes.