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Horseradish Pineapple Dip

Number of Servings: 6

Ingredients

1 Pkg. (8-Oz.) Cream cheese

1 Small Can crushed pineapple

2 Tbsp. Creamy horseradish

2 Tbsp. Milk

Corn Chips

Instructions

Soften cream cheese and put in can of crushed pineapple, 2 Tbsp. horseradish and 2 Tbsp. milk in a small bowl. Mix together. Chill until ready to serve with corn chips.