8 Oz. Cream cheese
1/2 Cup Sour cream
1 Cup Grated sharp cheddar cheese
1 Tbsp. Dijon mustard
2-3 Tbsp. Grated horseradish
1/2 Tsp. Paprika
Salt and pepper to taste
Beat cream cheese with electric mixer until smooth. Blend in the sour cream, cheddar cheese, Dijon mustard, horseradish and seasonings. Beat until smooth. Chill until serving time. Microwave 1 minute or until heated through. Stir. Serve dip with fresh vegetables, crackers or cubed sourdough bread.
