Spicy Noodles Carbonara

Try this hot and spicy recipe, along with other horseradish recipes for hot and spicy food, including Nice N’ Spicy Muffins and a Fiery Bloody Mary.

Number of Servings: 4

Ingredients

1 Lb. Wide egg noodles

2 Tbsp. Horseradish cream sauce

4 Slices Crisp bacon, crumbled

2 Tbsp. Butter

6 Tbsp. Grated Parmesan cheese

Freshly ground black pepper

Instructions

Cook noodles until “al dente” (not mushy). Drain reserving 4 Tbsp. cooking water. Cook bacon until crisp, reserving 2 Tbsp. of drippings. In large serving pasta plate or bowl, mix noodles with the horseradish cream sauce, bacon crumbles, butter and the 4 Tbsp. cooking water. Add Parmesan cheese. Serve with freshly ground black pepper. If desired, sprinkle more cheese on the pasta. Serve immediately.

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