Horseradish Information CouncilDevilish Carrots
Number of Servings: 6-8
Ingredients:
4 C. Sliced carrots
¾ C. Mayonnaise
1 Small Onion, chopped
½ C. Shredded cheddar cheese
2-1/2 Tbsp. Prepared horseradish
Season with salt, pepper and ¼ tsp. sugar
Delicious Topping (optional):
12 Saltine crackers, crushed
3 Tbsp. Butter
2 Tbsp. Chopped parsley
Melt butter and toss with crushed crackers
Instructions:
Cook carrots and drain. Mix mayonnaise, onion, cheese, horseradish, salt, pepper and sugar together and incorporate mixture into carrots. Pour into buttered 2-quart casserole. Top with buttered cracker mixture, if desired. Bake at 350ºF for 30 minutes. Sprinkle with chopped parsley and serve.