1 Lb. Hamburger or turkey burger
3 Tbsp. Horseradish
3 Tbsp. Softened cream cheese
Salt to taste
Pepper to taste
Make a thin burger. Make well in center, then place creamed cheese and horseradish creamed together. Make another thin burger, place on top and seal around edges and barbecue. You can add sauteed onions and peppers in the mixture.