Cool Shrimp Salad

Number of Servings: 4-6

1/2 Lb. Package Macaroni or medium shells, uncooked
1 10-Oz. Package Frozen shrimp, thawed & drained
1 1/2 Cups Chopped celery
1 Small Cucumber, sliced
2/3 Cup Mayonnaise
1/3 Cup Sour cream
3 Tbsp. Horseradish sauce, or more if you prefer
1 Tbsp. Grated onion

Prepare macaroni or shells according to the package. Then drain. Combine the pasta, shrimp, celery and cucumber in a large bowl. Blend the mayonnaise, sour cream, horseradish sauce and onion in a small bowl. Add this mixture to the pasta and toss to coat. Cover and chill thoroughly. Toss again before serving.