Horseradish Whipped Potatoes

Number of Servings: 4

1 Tbsp. Prepared horseradish
4 Large Potatoes
1 Onion
2 Tbsp. Sour cream
1/4 Cup Cream or milk
Salt and pepper to taste

Peel potatoes and cut into 1/4ths. Peel and chop onion. Boil potatoes and onion until fork inserts easily into potato. Drain and put in mixing bowl. Add remaining ingredients and whip with beaters until smooth. Add salt and pepper to taste.