Ingredients:
1 bag shell macaroni
3 stalks celery, chopped
1 onion chopped
4 radishes chopped
1 cup mayonnaise
2 tablespoons horseradish
Instructions:
Boil Macaroni until tender, not overcooked add chopped celery, onion and radishes mix horseradish with mayonnaise, mix all ingredients well, refrigerate 1 hour
add salt and pepper to taste.