Yule Log

Number of Servings: 10

Ingredients:
1 8-Oz. Package of Cream cheese
3 Tbsp. Sharp cheddar cheese
1 Tbsp. Prepared horseradish
1/3 Cup Sliced stuffed green olives with pimentos
1 Cup (2 ý-Oz. jar) Finely cut dried beef

Instructions:
Blend together cream cheese, cheddar cheese, horseradish and olives. Place on waxed paper and refrigerate. When chilled, roll the waxed paper around the mixture and roll into a log. Roll in dried beef slivers. Coat ends. Refrigerate overnight for flavors to season cream cheese. Serve with Triscuit crackers.