Number of Servings: 6 (6 Oz.) Ingredients: 6 Medium Red bell pepper – roasted, skinned, and seeded 6 Tbsp. Prepared creamy horseradish 1 shallot – finely chopped 10 Oz. Heavy cream Salt to taste White pepper to taste… Read More

Number of Servings: 4 Ingredients: 1 Red bell pepper, roasted (over stove top or in oven) 1 Green bell pepper, roasted 1 Yellow bell pepper, roasted 2 Tbsp. Merlot wine 3/4 Lb. of a Low-salt Roast Beef, sliced… Read More

Number of Servings: 4-6 Ingredients: 1 Package soft spinach tortillas (may use any tortilla) 1/2 Pound roast beef, sliced thin 6 Slices Swiss Cheese 1/2 Cup horseradish Toothpicks Instructions: Using one tortilla at a time, spread 1-2 Tbsp… Read More

Number of Servings: 4 Ingredients: 32 Lg. shrimp, peeled and cleaned 1 Lb. small portabella mushrooms 3 – 4 Lg. plum tomatoes, chopped 2 stalks celery, chopped ½ small onion, chopped 2 Tbsp. horseradish 2 Tbsp. canola oil… Read More

Number of Servings: 1 sandwich Try this roast beef recipe, along with other horseradish recipes for roast beef, including Roast Beef Salad with Horseradish-Mustard Sauce and Snappy Roast Beef Sandwiches. Ingredients: Horseradish Ranch Style Dressing: 1/4 C. Ranch… Read More

Number of Servings: 4 Ingredients: 1 Lb. Ground chuck 6 Tsp. Horseradish Kosher Salt White pepper 4 Kaiser rolls, cut in half 4 Tsp. Ketchup 4 Tsp. Dill pickle relish Instructions: Preheat oven to broil temperature. Mix together… Read More

Number of Servings: 12 patties Ingredients: ½ Lb. seafood (crab, lobster, fish, shrimp, crawfish) 4 medium potatoes 1 onion, finely chopped 1 egg 1 tsp. horseradish Instructions: Boil potatoes until cooked. Drain, put into a large bowl and… Read More

Number of Servings: 4 Ingredients: 1 Tbsp olive oil 1 package (14 ounces ) fully cooked smoked sausage, cut into 1 inch pieces 1 cup diced cooked ham 1 carrot, sliced 1 onion, chopped 1 stalk celery, sliced… Read More

Number of Servings: 5 Ingredients: 1 ½ Lb. cooked chicken breast (diced) 8-oz. frozen mixed vegetables 12-oz. cream of mushroom soup (cream of chicken soup can be used) 2 medium potatoes (boiled to al-dente), diced 1 roll buttermilk… Read More

Number of Servings: 1 Ingredients: one salmon filet 2 tbls olive oil 1 medium size potato 3 tbls prepared horseradish salt & pepper Instructions: Heat olive oil in skillet med. high heat, shred potato and combine with horseradish…. Read More