Number of Servings: 4-6 Ingredients: 4 Lg. baking potatoes 1 ½ C. lowfat plain yogurt 2 Tbsp. white prepared horseradish Salt and pepper ¼ C. grated Parmesan cheese Instructions: Pierce potatoes with a fork and bake at 350ºF… Read More

Number of Servings: 4-6 Ingredients: 2 pounds baking potatoes, well scrubbed, chunked 1 stick plus 1 tablespoon butter, or margarine, cut small pieces 1 cup sliced leek, tender green and white parts (or scallions) 1 package (10 ounce)… Read More

Number of Servings: 12 Ingredients: 1 ½ C. (packed) grated extra-sharp cheddar cheese (about 8-oz.) 1/3 C. (packed) freshly grated Parmesan cheese (about 1 ¼-oz.) 4 Lb. russet potatoes, peeled, cut into ¼-inch thick rounds 2 tsp. salt… Read More

Number of Servings: 12 Ingredients: 4 egg yolks 1/2 t. paprika 1/2 cup sugar 1/2 t salt 1/2 t. dry mustard 4 T. white vinegar 2 T. water. 4 beaten egg whites 1 jar horseradish 1 small carton… Read More

Number of Servings: 16 Ingredients: ½ C. creamy horseradish sauce 1 C. mayonnaise ½ C. sour cream 1/8 tsp. red pepper ¼ tsp. Cajun seasoning or can substitute 1/8 tsp. chili powder and 1/8/ tsp. onion powder 2… Read More

Number of Servings: 2 Ingredients: 4 Medium Boiled red skin potatoes 1 Fresh Salad cucumber 1 Small Onion 1 Tbsp. Fresh grated horseradish 3 Tbsp. Mayonnaise Instructions: Slice 3 first ingredients and mix them together. Add mayonnaise and… Read More

Number of Servings: 10 Ingredients: 5 Lbs. Idaho Russet Potatoes 3 oz. Butter 1 bundle Scallions, minced 4 Tsp. Prepared horseradish 1/2 Tbs. Salt 1 Tsp. Cracked black pepperChives, chopped Instructions: Wash potatoes and bake in a 375°… Read More

Number of Servings: 6 Ingredients: 8 Large Idaho potatoes, sliced in 1/4 in width rounds 1/2 Cup prepared horseradish 2 Cup Heavy cream ¼ Cup Minced shallots Fresh ground pepper to taste 1 Stick Unsalted butter 1 Cup… Read More

Number of Servings: 4 Ingredients: 1 Lb. Baking potatoes, peeled and chopped into 1-inch pieces ¾ C. All-purpose flour ¼ C. Horseradish 1 Large Whole egg 2 Tsp. Salt 1 Tsp. White pepper 4 Tbsp. Unsalted butter Instructions:… Read More

Number of Servings: 12 Ingredients: 1 pound prepared horseradish. Equal amount of grated Italian Parmesan cheese. 12 Eggs Salt to taste 1 teaspoon of black pepper Instructions: Mix horseradish and cheese and mix until well incorporated. Add 6… Read More