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Number of Servings: 4-6 Ingredients: 1 pkg. 3 oz. cream cheese 1 t. onion juice 2 T. Horseradish 1/2 cup fresh mushrooms – finely chopped Dash of salt Instructions: Cream together horseradish, cream cheese and onion juice. Stir… Read More
Number of Servings: 12 Ingredients: 1 Lb. Chicken livers 2 C. Chopped onion 6 Tbsp. Butter 1 Tbsp. Prepared horseradish 3 Hardboiled eggs, chopped Salt and pepper to taste Instructions: Preheat broiler to 500ºF. Rinse off chicken livers… Read More
Number of Servings: 15+ Ingredients: 1 Lb. thinly sliced dried beef 8-oz. cream cheese 8-oz. horseradish Instructions: Mix cream cheese and horseradish until creamy. Spread thinly on slices of dried beef. Roll and cut into bite-size pieces.
Number of Servings: 8 Ingredients: 8 Oz. Cream cheese, softened 1 Can (3-Oz.) Boneless & skinless pink salmon, drained 2 Tbsp. Heavy cream 1 Tsp. Fresh lemon juice 2 Tsp. Prepared white horseradish, or to taste 1 Tbsp…. Read More
Number of Servings: 8-12 Ingredients: 2 C. Cubed cooked ham 1-1/2 Tbsp. Prepared horseradish 2 Tsp. Dried minced onion 2 Tbsp. Dried parsley ¼ Tsp. Red cayenne pepper ¼ Tsp. Ground black pepper ½ C. Mayonnaise Instructions: Place… Read More
(Submitted by Doris) Number of Servings: 2 Ingredients: 2 Lobster tails 4 Tbsp. Butter 2 Scallions 2 Tbsp. Horseradish Instructions: Have a large pan of water boiling, drop in lobster tails. Cook for approximately 3 minutes. Crack tails… Read More
Number of Servings: 1 1/4 cups Ingredients: 1/2 Small white onion chopped 1/2 Cup Lemon pie filling 3/4 Tsp. Salt 1 Tbsp. Cider vinegar 2 Tbsp. Dijon mustard (The grainy kind gives a nice texture) 8 Tbsp. Canola… Read More
Number of Servings: 8 Ingredients: Preheat oven to 450 – 475º or as hot as oven can get, at least 20 minutes before baking. Place oven racks close to the bottom of oven. Combine horseradish, tomato paste and… Read More
Number of Servings: 6 Ingredients: 3 Cooked chicken breasts 4 Celery stalks ½ C. Diced red onion 1 C. Cherry tomatoes ¼ C. Horseradish sauce ¼ C. Mayonnaise 2 Shakes salt and pepper Instructions: Bake chicken breasts at… Read More
Number of Servings: 8 Ingredients: 8 Oz. Rose’s Lime Marmalade 8 Oz. Prepared horseradish 2 Tsp. Sugar Instructions: Combine ingredients in small saucepan. Bring to a low boil until ingredients are blended. Remove from heat. Cool for 1… Read More