Number of Servings: 8 Ingredients: 4 Heaping Tsp. prepared horseradish 1 Pkg. (8-Oz.) Cream cheese ½ Medium size red bell pepper 1 Average loaf of slice white bread (preferably a sweet style like Hawaiian) ½ C. Sour cream… Read More

Number of Servings: 15 Ingredients: 2 (6-oz.) cans white chicken meat 2 Tbsp. salad dressing 1 Tbsp. mustard 1 Tbsp. horseradish 2 Tbsp. relish Salt and pepper to taste Instructions: Mix well together and let chill for an… Read More

Number of Servings: 8 to 10 Ingredients: 1 Lb. Velveeta cheese, cut up 1/2 Cup Mayonnaise 1/4 Tsp. Garlic salt or powder 1 Tbsp. Dry mustard 1 5-Oz. Jar creamed-style horseradish 1 Dash Worcestershire sauce Instructions: Melt all… Read More

Number of Servings: 4 Ingredients: 1 12-Oz. Container Cheddar cheese 6 Oz. Small curd cottage cheese 2-3 Tbsp. Prepared horseradish 4 Oz. Beer (or other liquid) Louisiana style hot sauce Salt & pepper Instructions: Bring cheese to room… Read More

(Submitted by Betty Jean Nichols, Eugene, OR) Number of Servings: 6 Ingredients: 2 (8 oz.) C. Grated cheddar cheese 1 (3 oz.) Package Cream cheese, softened 1 C. Chopped toasted walnuts, divided 1 (2 ¼ oz) Can Sliced… Read More

Number of Servings: 27 Ingredients: 3 Tbsp. Prepared horseradish 1 Package Boursin cheese 10 Oz. Box of whole wheat crackers 10 Oz. Box of Triscuit crackers Instructions: Soften Boursin cheese in bowl. Stir in 3 Tbsp. of prepared… Read More

Number of Servings: 12 Ingredients: 16 oz. Velveeta Cheese 1 cup mayonnaise 1 Tbsp. hot Sauce 4 oz. pure hot horseradish Instructions: Melt cubed Velveeta cheese in microwave or in double boiler. Stir in mayonnaise, hot sauce and… Read More

Number of Servings: 16 Ingredients: 1 ½ Tbsp. horseradish ½ Tbsp. grainy mustard or 2 Tbsp. wasabi powder 1 Tbsp. orange juice or lime juice 8-oz. (2 sticks) unsalted butter or 1 (16-oz.) jar mayonnaise (about 1 ½… Read More

Number of Servings: 16-18 Ingredients: 6 Oz. Dried beef, shredded 1 8-Oz. Package Cream cheese, softened 1 Red bell pepper, diced 3 Tbsp. Prepared horseradish 3 Tbsp. Fresh parsley, minced Instructions: Deep fry chicken (recommended in peanut oil)…. Read More

(Honorable Mention January – June 2005 Online Recipe Contest) Number of Servings: 4 Ingredients: 2 Cans (16-Oz.) Garbanzo (chick pea) beans 1 Garlic clove 1 Tbsp. Extra Virgin olive oil 1 Tsp. Lemon juice ½ C. Horseradish cream… Read More