Number of Servings: 4 Ingredients: 1/2 cup horseradish 4-6 oz salmon filets 1/2 cup bread crumbs (tuna,bluefish or mahi 1 cup instant mashed potatoes may be substituted.) 1/2 cup milk 1/2 tsp salt 4 Tbs melted butter 1/2… Read More

Number of Servings: 6 Ingredients: 1 ½ – 2 Lb. salmon filet 1 Tbsp. olive oil 1 pkg. (20-oz.) refrigerated shredded hash browns ½ C. prepared horseradish Salt and pepper Instructions: Preheat oven to 350º. Place salmon skin… Read More

Number of Servings: 1 Ingredients: 1 filet of salmon ¼ C. breadcrumbs 2 Tbsp. salted butter (softened) 1 Tbsp. chopped parsley 1/8 tsp. horseradish Instructions: Season the salmon filet with salt and pepper. Mix remaining ingredients into a… Read More

Number of Servings: 1 Ingredients: 1 Oz. Prepared horseradish 1/2 Cup Fresh Breadcrumbs 3 Tbsp. Melted butter 1 Tsp. Lemon juice 1 Tsp. Worcestershire sauce 5 Oz. Salmon filet Instructions: Combine all ingredients but salmon in a bowl…. Read More

Number of Servings: 4 Ingredients: 4 6-9 Oz. Salmon filets, no skin 1/2 Cup Freshly grated horseradish 12 Small Red bliss potatoes 8 Broccoli spears 2 Medium Sprigs of rosemary Instructions: Bring a pot of water to a… Read More

Number of Servings: 3-4 Ingredients: 3-4 rib prime rib roast 1-1 1/2 c grated horseradish 1 tbsp died dill weed 1/2 c sour cream SAUCE 2tbsp butter 2 tbsp flour 1 c milk 1/4 c horseradish Instructions: Paint… Read More

Number of Servings: 4 Ingredients: 4 2″ Thick New York strip steaks 2 Cups Fine breadcrumbs 1/2 Cup Melted butter 1/2 Cup Ground horseradish 1/4 Chopped Flat leaf parsley Instructions: Mix together everything but the steaks; season to… Read More

(Submitted by David Santos, Fords, NJ) Number of Servings: 4 Ingredients: 1 Lb. Halibut portioned into 4 oz. pieces 1 Beaten egg 4 Oz. Grated prepared horseradish 8 Oz. Breadcrumbs Olive oil Chopped fresh thyme Salt and pepper… Read More

Number of Servings: 6 Ingredients: 1 ½ Lb. pre-cooked imitation crabmeat 1 small pkg. shell macaroni 1 small can chopped olives 2 Tbsp. finely diced celery 1/8 C. finely diced onion ½ C. salad dressing 1/8 C. prepared… Read More

Number of Servings: 4 Ingredients: 2 1/2 Lb. Cut up chicken 3 Tbsp. Shortening or oil 1/2 Cup Evaporated milk 2 Tsp. Prepared horseradish 1/2 Cup Flour Dash of salt & pepper 3/4 Cup Hot water 1/4 Cup… Read More